Japan Unagi Kabayaki 200g 静岡産うなぎ蒲焼
Price RM135.00
Product SKU 01432
Points Needed 16800
Availability In Stock
Shipping Fee
Malaysia Not Applicable

Freshly delivered by air flown directly from Japan 

Kabayaki (蒲焼) is a preparation of fish, especially unagi eel, where the fish is split down the back (or belly), gutted and boned, butterflied, cut into square fillets, skewered, and dipped in a sweet soy sauce-based sauce before being cooked on a grill or griddle.

Packaging : 200g per pc 
Product of Japan 
Origin : Shizuoka