Flavour: Trapani sea salt with dried summer truffle slices.
Storage: Store in a cool and dry place.
Packaging: Glass jar.
Shelf Life: 1 year.
Quantity per Serving: A pinch.
Suitable For: Appetizers, first course, meat, fish dishes, eggs, and pizza.
Best Ways to Use:
• Ideal for flavouring fish, steamed vegetables, and fresh salmon carpaccio.
• Exquisite with pizza, potatoes, beef, roasted meats, and Chianina meat.