Hokkaido Natto 北海道納豆 
Price RM10.00
Product SKU 01086
Points Needed 1500
Availability In Stock
Shipping Fee
Malaysia Not Applicable

Country: Japan 

Packaging : 40g x 3 

These fermented soybeans, Natto, are a traditional Japanese food. This popular choice in Japan uses 100% Hokkaido soybeans. It gives the right soft and sticky texture. It also comes with a seasoning with from high quality kelp and rich bonito extract, which enhance the taste when paired.

Tags: natto